Little Sarah Homemaker

It began with chilli.

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It was great chilli.

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Then I decided I should make some chicken, veggies, and quinoa for those days when we don’t want to breathe fire on everyone around us by accident. So I used the majority of our ziplock containers and hoped the meals would last us until the snow flies.

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“Biscuits would be great with these.” I thought. So I made biscuits too;only, they turned out to be scones instead. That’s my recipe reading for ya.

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Have a wonderfully productive day, world! I’m going to clean my dishes and mow the lawn and visit some friends.
All my love,
Sarah.

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